The best sweet potatoes

Got this recepie from a friend, Nakole. From here.It is the best! Thanks for sharing girl.


4 Pounds Yams
2 Eggs
1 1/2 Cups Brown Sugar
12 T. Butter
1 t. Salt
2 T. Cinnamon
1 t. Allspice
1/2 t. Nutmeg

Boil yams until soft. When cool remove skin and place in large bowl. Beat until smooth adding one egg at a time. Add the rest of the ingredients and beat until combine and smooth. Spread in baking dish. Then sprinkle with 1/2 cup Brown Sugar and 1/2 cup melted Butter.
Bake @ 375 for 25 minutes.

These are our family favorite. We all love them even the kids.
They are our Thanksgiving must have.